Review: Gluten Free Muffin-in-a-Cup Mixes from Wheat Free Market
Have you ever been asked, “If you were stranded on a dessert island with only one food, what would it be?”
Hands down, I’d say avocados.
I actually never like avocados as a kid because I wasn’t exposed to them and thought that they were, well… weird. But over the past 15 years, I’ve come to totally love avocados and every variation that I’ve had of them.
That’s why I’m so excited to share with you the incredible gluten-free products from Wholly Guacamole which include a variety of guacamoles and salsa. Whether you’re having a party or need a single-serving pouch on-the-go, Wholly Guacamole has you covered.
Their products are available in most grocery stores throughout the US and Canada.
I personally have been buying products from Wholly Guacamole since I first won a contest online for a year’s supply of their stuff about 2 years ago and have continued to buy it ever since. Though I do make a really incredible guacamole, having this stuff on hand is perfect for super busy weeks.
Not only was I won over by the quality of their products, but it felt like they were reading my mind as they released 100 calorie single-serving packets and then some really awesome salsa.
I use Wholly Guacamole products to top off my lettuce wraps, salads, soups, meats and fish. Or as a dip for veggies when I’m in need of a mid-day snack. It totally hits the spot without all the junk and added sugar typically in gluten-free food products.
Here’s a few recipes that you can easily incorporate in some guac:
Be aware that there aren’t any preservatives in these products (which is awesome) because the company uses “High Pressure Processing or HPP technology.” This allows the guac to be preserved “through the use of high-pressure water rather than with heat or chemicals.”
The company is incredibly concerned about sustainability and there are a number of reports you can check out on their site documenting how they go about making this a priority. In fact, you can recycle every part of their packaging!
Wholly Guacamole and Wholly Salsa product lines are gluten-free, kosher, and do not contain the “Big 8 Allergens” – milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans. Be aware if corn is an issue for you, Wholly Salsa product flavors of Red Pepper Mango, Pineapple and Roasted Tomato contain cornstarch. If you’re looking for organic, Wholly Guacamole does offer an organic variety as well.
Since I had the blessing of winning Wholly Guacamole, I’m now able to gift one lucky reader this incredibly tasty goodness!
I eat them every way possible. But my current thing is to chop into chunks. Dip in egg and coconut flour and fry in coconut oil. Yummo!!!!
So many choices but my favorite way is to eat with GF Chips.
I like it on a lot of things but, it`s great on a turkey and munster sandwich.. yum1
I love avocado in so many ways, i love it on blat sandwiches (bacon, lettuce, avocado and tomato), on nachos, with chicken, so may ways not enough time in the week to enjoy all the recipes
I like avocado in many different ways and dishes. But my favorite is in gaucamole. Love it!
I love to eat their guacamole with cut up veggies! So Good!
Wholly Guacamole, I am excited about this!
I love to use them in place of Mayo in chicken salad.
I add avocado to salads, love guacamole with tortilla chips or as a replacement to mayonnaise/ Miracle Whip.
I did it all..and I love Wholly Guacamole, it’s my favorite way to enjoy Avocado!
Wahoo. Thank you. I love to avocados on almost anything. I could eat them for breakfast, lunch, and dinner. My favorite way to eat them is plain with a little of salt sprinkled on them.
#GlutenFreeSchool
One way I love guac? Really? There are a million ways I love guac! On a taco, on a salad, on scrambled eggs, guac “deviled” eggs, on a baked potato, need I go on????? Wholly gauc is great because unlike other store bought guacs, you can dress it up if you want – add lemon, more garlic, onions, cilantro, cumin – you get the idea.
I LOVE gaucamole!! I’m a plain jane when it comes to what I put in mine…avocados are naturally so tasty – tomato, salt and pepper and I’m ready to start dipping my tortilla chips in them! 🙂
Love sliced avocados sprinkled with garlic salt!
We love guacamole on our rice bowls that we make
Love avocado just plain, but like quac and chips
My favorite way to enjoy avocado is on top of a grass-fed burger or simply as a dip for baby carrots!!
I love a fresh cut avocado and tomato with a little salt and pepper. Mmmmmmmmmmmmm!
I love Wholly Guacamole right out of the package with chips. It is fantastic!!!!!
I LOVE guacamole!
Guac by itself or mixed with salsa is just so yummy like that!! I’ve also begun trying to bake with it – we’ll give that a few more attempts though! 🙂
I love avocado on salads and lettuce wraps!
Salad
Since my childhood, I enjoy eating a piece of French gluten-free bread with avocado instead of butter. I like to cut off about 6″ of the tip, remove part of the soft insides and put as much avocado as I can fit in the bread.
Love adding guac to my salads. My favorite is in my shrimp tostada salad.
My favorite way to use Wholly Guacamole is in Taco Bowls. I use quinoa as a base in a bowl and layer it with black beans that I season myself, add other vegetables such as peppers, onions, and sometimes corn. Top with salsa and GUACAMOLE for that added touch.
I LOVE guacamole at most anytime, with most anything but my most favorite is the simplest……w/ black bean chips!
My favorite way to eat avocado is with a spoon right after I cut it open! No need to dip or smash, just delicious, fresh avocado!
I love it in salads or chopped up with eggs!
I like quacamole on blue corn chips.
I love avacado by itself, as guacamole, on sandwiches, in soup, anywhere! I like wholly guacamole brand.
I love avocados with everything.
I luv them by themselves w/some salt n pepper.
I love avocado on sandwiches.
Avocado on shrimp tacos
love avocado
especially the chunky one so good so healthy basically I like it with everything yum !!!!!
Coconut, Spinach, and Avocado Smoothie is a unique way I like to enjoy avocados
Our favorite is guacamole but lately have been adding avocado to omelets with chopped tomatoes and spinach!
Avocado is great on everything! I live in Texas, so it goes on everything, too- my favorite use is a dip for veggies. But also breakfast tacos, lettuce wraps, GF burgers, tacos, fajitas…
This my favorite go to for my allergy child . Avocado fries: )
I like it on most anything. It is really good on my scrambled eggs!
I enjoy avocado any way that it comes! Just slice it up and I am happy!
LOVE avocados and guacamole. When I lived in Chile, I learned to eat a half of avocado right out of the shell with a spoon! Also learned to enjoy smashed avocado on toast and even on hot dogs! But my favorite way to eat avocado is as guacamole with chips and salsa–soo yummy!
I used to love guacamole with chips when I was a kid. I haven’t had it in years. This post has made me hungry for some guac!