There’s absolutely nothing like perfectly crisp bread… especially when the melded flavors remind you of spring! Together, you have a beautiful gluten free melt exploding with glorious green tones accented by pinkish purple. Who wouldn’t want to try this amazing vegetarian gluten free melt? When I was asked to create a sandwich, my go-to is…
“This is the most amazing salad I’ve ever had,” I recall saying as my sister and I dined at a tiny “hole in the wall” restaurant in Florence, Italy back in 2003. To this day, I still adore and make my own from the pear walnut salad recipe that she and I cobbled together after coming…
I admit it- I definitely ate raw cookie dough while my mom made chocolate chip cookies as a kid. It was just SOOOOO good. But now that gluten, dairy and eggs bother me, I’ve had to find some creative alternatives to enjoying old favorites with a serious healthful boost. Enter Cookie Dough Truffles — gluten-free,…
Love fast and easy recipes? Love your Crockpot? Then you’re in luck! Warm up your winter menu or jazz up your everyday with this super easy and savory Italian Pork Roast! With all the authentic flavors of Italy packed into tender melt-in-your-mouth roasted pork, this recipe is a family crowd-pleaser. Fresh rosemary, roasted garlic, and crisp…
